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20kgs Big Freezer box* Mince - 5kgs Diced beef - 2kgs Sirloin steak - 1kgs Ribeye steak - 400gs Rump steak - 1kgs Flat iron / skirt - 700gs Roasting joints - 4kgs Slow-cook joints - 4kgs *Actual weights will vary
5 parts: Steaks, Mince, Roasting joint, Slow roast, Diced beef
Size
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Quantity
Only 1 left
What’s in the box
Each part is filled from the items listed for it. The exact items are chosen when your box is packed — you’ll see them on your order once it’s ready.
Steaks
4 of these 4
2 × Flat Iron Steak — 300gs avg · Ribeye steak - Pack of 2 — 350/400 avg · 3 × Sirloin Steak - Pack of 2 — 300gs avg · 2 × Rump Steak — 5-600gs avg
Mince
Always included
6 × Mince — 1kg
Roasting joint
3 of these 5
Topside - Joint — 5-6 person - 1.1kg avg · Topside - Joint — 8-10 person (2.1kg avg) · Top Rump — 1.7kgs avg - 7/8 people · Top Rump — 1kgs avg - 4/5 people · Rib - Forerib joint (5 people - 1.7kg avg) — 1.7kgs average
Slow roast
2 of these 3
Chuck joint — 1.6kg avg · Chuck joint — 2kgs avg · Brisket Rolled — 1.2kgs
Diced beef
2 of these 2
Diced Beef - 1kgs — 1kgs · Diced Shin - 1kgs — 1kgs